A La Carte

    • A La Carte

    • Galbi Tang 갈비탕

      Galbi Tang 갈비탕

      16

      Tender short ribs, radish, an egg drop and clear noodles in a beef broth.

    • Tofu Kimchee Jaeyuk Bokum 두부김치제육볶음

      Tofu Kimchee Jaeyuk Bokum 두부김치제육볶음

      22

      Slices of tender pork, stir fried with kimchee and sliced rice cake, served with steamed tofu.

    • Yuk Gae Jang 육계장

      14

      Shredded beef and vegetables in a spicy beef broth, finished with an egg drop and clear noodles.

    • Mushroom Yook Gae Jang 버섯육계장

      16

      Shredded beef and assorted mushrooms in a spicy beef broth, with an egg drop and clear noodles.

    • Spicy Galbi Tang 매운갈비탕

      16

      Tender short ribs, red chili peppers, radish, an egg drop and clear noodles in a spicy beef broth.

    • Dumpling Soup 만두국

      14

      Beef and vegetable dumplings, an egg drop and clear noodles in a beef broth.

      Finished off with dried seaweed shavings.

    • Dumpling Ricecake Soup 떡만두국

      14

      Beef and vegetable dumplings, an egg drop and clear noodles with sliced rice cake in beef broth.

      Finished off with dried seaweed shavings and an egg drop. Rice is not included.

    • Stir Fried Squid 오징어볶음

      16

      Strips of squid, onion, noodles and scallion, stir fried in a spicy chili sauce.

    • Jeon Bok Jook 전복죽

      16

      Chapped abalone in a rice porridge.

    • Clam and Spinach Soup 조개시금치국

      14

      In-shell clams, spinach and tofu, in a seafood broth.

    • Gom Tang 곰탕

      14

      Sliced beef, tripe, noodles, and scallions in a traditional Korean beef bone and tripe broth.

    • Sa Gol U-gergy Gouk 사골우거지국

      14

      Outer leaves of cabbage in a soybean based beef broth.

    • Augu Chim 아구찜

      35

      Serves 2 persons, chunks of steamed monk fish, clam, styela clava, vegetables and soybean sprouts in a thick spicy chili sauce.